Overview of Celery Seed Extract Apigenin
Apigenin, alternatively called apigenin, is a flavonoid substance commonly found across the natural environment. It occurs primarily in plants from the Oleaceae, Verbenaceae, and Selaginellaceae families. This compound is prevalent in a variety of vegetables and fruits in temperate and tropical zones, with celery standing out as a key source.
Benefits of Celery Seed Extract Apigenin
- Apigenin demonstrates the capacity to block carcinogens, potentially reducing cancer risk;
- It functions as an antiviral treatment for addressing HIV and other viral diseases;
- Provides anti-inflammatory support;
- Serves as an antioxidant;
- Offers calming effects, supports nervous system relaxation, and aids in blood pressure regulation.
Uses of Celery Seed Extract Apigenin
- Apigenin shows promise in decreasing cancer risk through its anti-tumor effects, as it triggers cell death in human gastric cancer cells by engaging the mitochondrial signaling pathway, and it enhances the growth-inhibiting and apoptosis-inducing actions of cisplatin (DDP) in human acute myeloid leukemia HL-60 cells.
- Apigenin may be effective for managing allergic reactions due to its anti-inflammatory characteristics.
- As a safe plant-derived flavonoid, apigenin exhibits properties that neutralize free radicals and deliver antioxidant benefits.
- Apigenin acts as an antiviral option for treating HIV and additional infections.
Mechanism and Applications:
Like other flavonoids, apigenin can help lower cancer risk with its anti-tumor properties. It may also assist in handling allergic issues because of its anti-inflammatory capabilities.
Testing Results
| Test | Specifications | Result |
|---|---|---|
| Assay by HPLC: | ≥98% | 98.68% |
| Appearance: | Pale yellow crystalline powder | Complies |
| Odor & taste: | Characteristic | Complies |
| Mesh size: | 100% pass 80 mesh | Complies |
| Loss on drying: | ≤1.0% | 0.52% |
| Residue on ignition: | ≤1.0% | 0.36% |
| Heavy metals: | ≤20 PPM | Complies |
| As: | ≤2 PPM | Complies |
| Microbiology: | ||
| Total Plate Count: | <1000 cfu/g | 28 cfu/g |
| Yeast & Mold: | <100 cfu/g | 5 cfu/g |
| E. Coli: | Negative | Complies |
| S. Aureus: | Negative | Complies |
| Salmonella: | Negative | Complies |









